Classic Italian Dipping Oil
Recipe Type: Appetizers
Author:
Ingredients
- 1/2 cup California Olive Ranch extra virgin olive oil (we suggest Miller’s Blend)
- 1 tablespoon garlic, minced or pressed
- 3 tablespoons fresh oregano, minced
- 3 tablespoons fresh basil, minced
- Coarse sea salt + black pepper to taste
- 1 baguette
Instructions
- Mix ingredients and serve with slices of baguette
