by David Calafiore | Jul 24, 2021
4 cups brioche cubes 3 eggs, lightly beaten 1/3 cup sugar 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1 teaspoon vanilla 2 1/2 cups scalded milk Bread Pudding In a saucepan over medium heat, scald the milk until just before the boiling point. Allow it to cool slightly....
by David Calafiore | Jun 26, 2021
½ cup Butter Infused Olive Oil ½ cup Fused Blood Orange Olive Oil 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1 cup all-purpose flour ½ teaspoon baking soda ½ teaspoon salt 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg 4 cups rolled oats 1 cup dried...
by David Calafiore | Mar 25, 2021
3 cups all-purpose flour 1 tsp salt 1 tsp baking powder 1 tsp baking soda 1 Tbsp ground cinnamon 1/2 tsp nutmeg 1 cup Melgarejo Picual EVOO + a tablespoon for greasing pan 1¼ cups granulated sugar 1 cup brown sugar 1 Tbsp vanilla extract 3 eggs 2½ cups grated zucchini...
by David Calafiore | Feb 11, 2021
5 cups all-purpose flour 1/3 cup granulated sugar 1 tablespoon salt 2 packages rapid rise yeast 2 cups warm water ¼ cup Butter Infused Olive Oil – to mix in dough. 2 large eggs 2 tablespoons Butter Infused Olive Oil – to coat dough. 1/2 cup chopped walnuts (optional)...
by David Calafiore | Feb 5, 2021
5 cups mixed sliced peaches 3 tablespoons Blenheim Apricot White balsamic vinegar 3 tablespoons brown sugar 1 teaspoon vanilla 1 teaspoon cinnamon ½ cup butter 1 cup all-purpose flour 1½ teaspoon baking powder ½ teaspoon salt 1 cup granulated sugar ½ cup milk Preheat...
