SPICY KOREAN CHICKEN WINGS

SPICY KOREAN CHICKEN WINGS

2-3 lbs. of chicken wings salt ground black pepper 3 minced garlic cloves 3 tablespoons Baklouti Fused Olive Oil 1/2 teaspoon Korean chili powder, Gochugaru 2 tablespoons of soy sauce 1 tablespoon Red Apple Dark Balsamic Vinegar 1 tablespoon of brown sugar 2...
COCONUT KABOCHA SHRIMP

COCONUT KABOCHA SHRIMP

1 lb. of tiger shrimp shelled and deveined. 1 lb. yard-long beans, cut into 2-inch slices 1/4 lb. kabocha squash, cubed into 1/2 inch segments 1 tablespoon curry powder, optional 1 teaspoon turmeric powder 2 tablespoons of Garlic Infused Olive Oil 1 teaspoon of...
WHITE SAUCE LASAGNA

WHITE SAUCE LASAGNA

9 lasagna noodles 1/4 cup Spicy Calabrian Pesto Infused Olive Oil 1/4 cup of Garlic, Basil or Oregano fused Olive Oil 1 finely chopped onion 1 minced clove garlic ½ cup all-purpose flour 1 teaspoon salt 2 cups chicken broth 1 ½ cups milk 4 cups shredded mozzarella...
NEAPOLITAN HERB CHICKEN

NEAPOLITAN HERB CHICKEN

1/4 cup Neapolitan Herb Balsamic Vinegar 1 tablespoon Dijon mustard 2 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried basil Kosher salt and freshly ground black pepper, to taste 4 boneless, skinless chicken breasts or thighs 3 tablespoons of EVOO...