Rice Krispie Treats made with Butter Olive Oil

Directions:

• 8 cups crisp rice cereal
• 12 ounce bag marshmallows
• 3 tablespoons Butter Olive Oil
• 1/2 teaspoon sea salt

In a large saucepan melt the marshmallows & butter olive oil together stirring occasionally till completely melted. Combine mixture with cereal till thoroughly coated and press into a olive oil coated 9X13 inch backing dish. Sprinkle with sea salt and cut into two inch squares.