by David Calafiore | Aug 6, 2021
2 cups whole wheat flour 1/2 cup yellow cornmeal 2 tablespoons honey 1 tablespoon baking powder 1 1 teaspoons kosher salt 1 1/2 cups whole milk 2 large eggs, lightly beaten 1/2 cup Baklouti Fused Olive Oil(or your choice of flavor) 8 ounces sharp grated Cheddar, 2...
by David Calafiore | Jul 31, 2021
Ingredients: 4 peaches, washed, pitted and sliced into small pieces 1 orange bell pepper, diced 1 jalapeño, diced (optional) 2 mini cucumbers (or 1/3 of a normal sized one), finely chopped 1/3 small red onion, finely diced 1 handful of fresh cilantro leaves, washed...
by David Calafiore | Jul 31, 2021
Ingredients: 2 ripe peaches, diced 2-3 medium Roma tomatoes, chopped 1 cup organic corn 1 small red onion, chopped a small bunch of fresh cilantro or parsley leaves, chopped 1 clove garlic, minced juice and zest of one lime splash of Peach White Balsamic sea salt and...
by David Calafiore | Jun 26, 2021
1 cup Delizia Garlic Stuffed Gordal Olives, coarsely chopped 1 cup Delizia Stuffed with Garlic and Red Chile Gordal Olives, coarsely chopped 1/2 cup black Mission olives, coarsely chopped 1/4 cup roughly chopped pickled cauliflower florets 2 tablespoons drained capers...
by David Calafiore | Mar 6, 2021
2 tablespoon Butter Olive Oil 4 Slices of thick-cut bacon, cut into small pieces 1 onion, finely chopped 2 scallions, sliced (white and green part separated) Kosher Salt 3 tablespoons all purpose flour ¼ teaspoon of celery seeds ¼ teaspoon ground white pepper 1 ½...
