by David Calafiore | Nov 20, 2016
Ingredients: 1 package (12 oz) Seasoned Stuffing Croutons (Or, here is a recipe to make your own.) 1/2 cup + 1 tsp Mushroom & Sage Olive Oil Salt & Pepper to taste (optional) 2/3 cup finely chopped yellow or white onion 2/3 cup finely chopped...
by David Calafiore | Nov 4, 2016
1 large head cauliflower, cut in to florets 3 tablespoons unsalted butter 2 teaspoons white truffle oil 3 tablespoons all purpose flour 1 cup hot milk 1 cup hot half & half 1/2 teaspoon freshly ground black pepper 1 cup freshly grated Gruyere,...
by David Calafiore | May 7, 2016
View More Recipes GREEK SPINACH AND FETA PIE – SPANAKOPITA Recipe Type: side dish Author: http://www.olivetomato.com/greek-spinach-and-feta-pie-spanakopita/ Ingredients 1 pound frozen spinach (thawed) 1 onion finely chopped or 3-4 spring onions chopped (only white...
by David Calafiore | May 6, 2016
View More Recipes Late Summer Ribollita with Braised Butter Beans and Gremolata Infused Olive Oil Recipe Type: Side Dish Author: http://www.deliziaoilandvinegar.com/ Ingredients 1 pound of large white beans, butter beans or dried lima beans, soaked overnight 1 bunch...
by David Calafiore | May 6, 2016
View More Recipes Asiag and White Truffle Mashed Potatoes Recipe Type: Side Dish Author: http://www.deliziaoilandvinegar.com/ Ingredients 6 pounds Yukon Gold potatoes, unpeeled 1 stick (8oz.) unsalted butter 2 medium cloves garlic 1 cup half & half 1 tablespoon...
